Fiery. Bold. Authentic spicy flavour in every dish.
Ignite your meals with Lee Kum Kee Sichuan Style Hot & Spicy Stir-Fry Sauce, a vibrant and flavour-packed sauce inspired by the bold, peppery tastes of Sichuan cuisine. Perfect for adding heat and depth to stir-fries, noodles, marinades and more, this sauce brings restaurant-style spice straight to your kitchen.Â
Crafted with quality ingredients and the authentic Sichuan flavour profile you love, each jar delivers rich, savory heat that elevates your favourite meals with bold punch and unmistakable character. Whether you’re cooking up quick weeknight dinners or exploring bold Asian flavours, this sauce brings delicious intensity to every bite.Â
🔹 Key Features:
🟣 Authentic Sichuan-style hot & spicy stir-fry sauce — bold and flavourful
🟣 Six 190 g jars — great for regular use or sharing in the kitchenÂ
🟣 Perfect for stir-fries, noodles, dipping sauces and marinades
🟣 Adds rich heat and savoury depth to meats, vegetables and rice
🟣 Trusted Lee Kum Kee quality and authentic Asian taste
✨ Serving Suggestion: Stir into your favourite stir-fried dishes, mix with noodles and vegetables, or use as a marinade for bold, spicy flavour — perfect for bringing a tasty kick to every meal.
Pack Size: 6 × 190 g (1.14 kg total)
Best Before: 27/01/2026
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